• Title : ACHM-RPL- Food & Beverage Service Level-3 Batch-05
• Participant Type: Private Short Course RPL STP
• Type: RPL
• Start at : February 26, 2026
• End at : February 28, 2026
• Institute Phone : 01911106893
• Institute Email : hr.achm2022@gmail.com
• RTO/STP/Venue :
• Assessment Date : 2026-02-28
• Participant : 20

Already Applied: M 0 F: 0 PWD: 0 EC: 0

Already Accepted: M 0 F: 0 PWD: 0 EC: 0

Already Rejected: M 0 F: 0 PWD: 0 EC: 0

Md.Faysal Ahmed Akan (Trainer) 01726-553322 faysal.akan1985@gmail.com

Dipayan 01312-494646

Food & Beverage Service Level-3 Batch-05