• Title : Domestic Food Preservation level-3,Batch-8
• Participant Type: RPL
• Type: RPL
• Start at : August 28, 2027
• End at : August 30, 2027
• Institute Phone : 01732965190
• Institute Email : sractti@gmail.com
• RTO/STP/Venue : SRAC
• Assessment Date : 2027-08-30
• Participant : 20

Already Applied: M 0 F: 0 PWD: 0 EC: 0

Already Accepted: M 0 F: 0 PWD: 0 EC: 0

Already Rejected: M 0 F: 0 PWD: 0 EC: 0

Ruksana Akter

Ruksana

Domestic Food Preservation level-3,Batch-8