• Title : ASSET-BAPA-EBT-PRAN-PBBL-HIP-OLIPUR-TSTP-FQC-01
• Participant Type: Enterprise
• Type: TSTP
• Start at : January 01, 2026
• End at : March 31, 2026
• Institute Phone : 01617270470
• Institute Email : info@bapabd.org
• RTO/STP/Venue : PRAN-Bango Bakers Ltd. HIP, Olipur, Sayestaganj
• Assessment Date : 2027-03-31
• Participant : 24

Already Applied: M 12 F: 12 PWD: 0 EC: 0

Already Accepted: M 0 F: 0 PWD: 0 EC: 0

Already Rejected: M 0 F: 0 PWD: 0 EC: 0

Musa Ahmed , pranqc16@hip.prangroup.com , 01704151377,Deputy Manager.

Sheikh Shariar Newaz ( Deputy Manager -01704137508-newaz.sheikh@ gmail.com)

Food Quality Control Batch for Cycle -03