• Title : BAPA-Anondo Foods and Bakery Ltd,Barishal-Bakery & Pastry Production,L-3-4th Cycle
• Participant Type: Enterprise
• Type: TSTP
• Start at : April 01, 2026
• End at : July 30, 2026
• Institute Phone : 01617270470
• Institute Email : info@bapabd.org
• RTO/STP/Venue : Barishal
• Assessment Date : 2026-08-08
• Participant : 100

Already Applied: M 23 F: 26 PWD: 0 EC: 0

Already Accepted: M 15 F: 9 PWD: 0 EC: 0

Already Rejected: M 8 F: 17 PWD: 0 EC: 0

Rakib Khan Shahanaz Akter

Jahidul Islam Opu 01828-682223

BAPA-Anondo Foods and Bakery Ltd,Barishal-Bakery & Pastry Production,L-3-4th Cycle