• Title : ASSET-BAPA-EBT-PIP-BANGO BAKERS-BPP-01-CYCLE-04
• Participant Type: STP
• Type: TSTP
• Start at : April 01, 2026
• End at : September 20, 2026
• Institute Phone : 01617270470
• Institute Email : info@bapabd.org
• RTO/STP/Venue : PRAN-Bango Bakers Ltd. (PIP-02), Bagpara, Polash, Narsingdi
• Assessment Date : 2026-07-04
• Participant : 24

Already Applied: M 18 F: 6 PWD: 0 EC: 0

Already Accepted: M 18 F: 6 PWD: 0 EC: 0

Already Rejected: M 0 F: 0 PWD: 0 EC: 0

Md. Rabiul Islam, rabiulmsc83@gmail.com, 01704132725, Trainer

Md. Rakibul Hossain Manager-Quality Control PRAN Dairy Ltd. Bagpara, Palash, Narsingdi

Bakery & Pastry Production, Cycle-04 & Level-3