• Title : RRF-Bakery and Pastry Production, Level-03, Batch-03
• Participant Type: RPL
• Type: RPL
• Start at : September 17, 2026
• End at : September 19, 2026
• Institute Phone : 01717648134
• Institute Email : azharulsuvo@gmail.com
• RTO/STP/Venue : Rural Reconstruction Foundation (RRF)
• Assessment Date : 2026-09-19
• Participant : 20

Already Applied: M 2 F: 3 PWD: 0 EC: 0

Already Accepted: M 0 F: 0 PWD: 0 EC: 0

Already Rejected: M 0 F: 0 PWD: 0 EC: 0

Afroza Khanom Sony Trainer Bakery and Pastry Production, Level-03 Rural Reconstruction Foundation (RRF)

Md Azharul Islam Centre-In-Charge And Coordinator Rural Reconstruction Foundation (RRF)

RRF-ASSET Project RPL Assessment – Bakery and Pastry Production (Level-03) Batch-03