• Title : ASSET-BAPA-EBT-PRAN Confectionery-TSTP-BPP-04
• Participant Type: STP
• Type: TSTP
• Start at : April 01, 2026
• End at : September 10, 2026
• Institute Phone : 01617270470
• Institute Email : info@bapabd.org
• RTO/STP/Venue : PRAN (PIP)-Global Training Center
• Assessment Date : 2026-09-12
• Participant : 24

Already Applied: M 16 F: 7 PWD: 0 EC: 0

Already Accepted: M 0 F: 0 PWD: 0 EC: 0

Already Rejected: M 0 F: 0 PWD: 0 EC: 0

Md. Zahid Hasan, zahidhasan2696@gmail.com, 01704133984, Trainer

Md. Obydur Rahman Manager -Quality Control Dept. PRAN Dairy Ltd. Bagpara, Palash, Narsingdi

Bakery and Pastry Production, Level -03, Cycle -04