• Title : MTA - B3 - RPL - Bakery and Pastry Production - L3 - 29/08/2026
• Participant Type: RPL
• Type: RPL
• Start at : August 27, 2026
• End at : September 22, 2026
• Institute Phone : 01976769852
• Institute Email : mishuktrainingacademy@gmail.com
• RTO/STP/Venue :
• Assessment Date :
• Participant : 20

Already Applied: M 2 F: 17 PWD: 0 EC: 0

Already Accepted: M 0 F: 0 PWD: 0 EC: 0

Already Rejected: M 0 F: 0 PWD: 0 EC: 0

Abdullah Al Noman

Sonia Haque, soniaruma2016@gmail.com, 01772686962, Chief Instructor

Industry-recognized credential / certification You get a formal recognition under NSDA / NTVQF which is acknowledged by employers, training institutions, and government bodies. This credential helps you prove your capability in baking and pastry work to potential employers or clients.