• Title : Protiti_RPL Bakery & Pastry Production L-3, 2nd Batch
• Participant Type: STP
• Type: RPL
• Start at : October 15, 2025
• End at : November 08, 2025
• Institute Phone : 01720422443
• Institute Email : ptta.rajshahi@gmail.com
• RTO/STP/Venue :
• Assessment Date : 2025-11-08
• Participant : 20

Already Applied: M 0 F: 0 PWD: 0 EC: 0

Already Accepted: M 0 F: 0 PWD: 0 EC: 0

Already Rejected: M 0 F: 0 PWD: 0 EC: 0

CBT&A Certified Skilled Trainer

Israt Jahan Ruba

NSDA Certification for skilled worker- RPL