Already Applied: M 3 F: 2 PWD: 0 EC: 0
Already Accepted: M 0 F: 0 PWD: 0 EC: 0
Already Rejected: M 0 F: 0 PWD: 0 EC: 0
Riajul Islam Babu
Sameeha Kabir Coordinator Email: kabirsameeha74@gmail.com, Mobile: 01827111188
Industry-recognized credential / certification we got a formal recognition under NSDA /BTEB And City & Guilds-UK which is acknowledged by employers, training institutions, and government bodies. The Bakery & Pastry Production Program at Scholars Hospitality Training Institute (SHTI) provides professional, industry-focused training in bread, cake, dessert, and pastry preparation. The program emphasizes practical skills, ingredient knowledge, food safety, and modern baking techniques to prepare trainees for careers in commercial bakeries, cafés, and hotel pastry kitchens. Graduates will be equipped to produce high-quality baked goods, operate equipment safely, and maintain professional standards in a production environment.
